Top 10 most-popular recipes of the past year from Dining Chicago.
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On July 14, 1789, revolutionary troops stormed the Bastille, a medieval fortress and prison in Paris, bringing down harsh rule of France’s Bourbon monarchy. The first Fete de la Federation, on July 14, 1790, celebrated the establishment of a constitutional monarchy in France. France — and Francophiles — have been toasting the day ever since. Here are a few events around Chicago. Tickets have nearly sold out for the Monday, July 19, Joan Baez concert at Metropolis Performing Arts Centre in downtown Arlington Heights. Here’s the best deal we’ve found in the Chicago area: Every Wednesday and Thursday night, from March 3 through April 29, Pappadeaux Seafood Kitchen in Arlington Heights and Westmont will offer boiled mudbugs, served with potatoes and corn on the cob, for $3.95 per pound. The crawfish dinner deal is for dine-in customers only. Need [...] What it is: Cassoulet is an earthy, peasant dish from southwestern France, traditionally a casserole of beans, pork, poultry and herbs, slowly baked until a dark crust forms. Recipes vary throughout the region, though, so that in 1929, Chef Prosper Montagné declared, “God the Father is the cassoulet of Castelnaudary, God the Son that of [...] |
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