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	<title>Dining Chicago &#187; Suburbs</title>
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		<title>Chicago&#8217;s Schmidt the real Mr. Footlong Hot Dog Inventor</title>
		<link>http://www.diningchicago.com/blog/2010/07/27/chicagos-schmidt-the-real-mr-footlong-hot-dog-inventor/</link>
		<comments>http://www.diningchicago.com/blog/2010/07/27/chicagos-schmidt-the-real-mr-footlong-hot-dog-inventor/#comments</comments>
		<pubDate>Tue, 27 Jul 2010 16:30:43 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
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		<category><![CDATA[Chicago classics]]></category>
		<category><![CDATA[Fox Lake]]></category>
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		<category><![CDATA[hot dogs]]></category>
		<category><![CDATA[Lakeview]]></category>
		<category><![CDATA[Lincoln Park]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=5325</guid>
		<description><![CDATA[Yes, we're the home of the extra-long wiener. (Part 8 of a series in honor of National Hot Dog Month.)]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2010/07/27/chicagos-schmidt-the-real-mr-footlong-hot-dog-inventor/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>The Picasso put Chicago in a pickle</title>
		<link>http://www.diningchicago.com/blog/2010/07/26/the-picasso-put-chicago-in-a-pickle/</link>
		<comments>http://www.diningchicago.com/blog/2010/07/26/the-picasso-put-chicago-in-a-pickle/#comments</comments>
		<pubDate>Mon, 26 Jul 2010 16:00:32 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Products]]></category>
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		<category><![CDATA[Chicago classics]]></category>
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		<category><![CDATA[Woodstock]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=5308</guid>
		<description><![CDATA[Before Chicago had its Picasso, it had Picklecasso.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Friday food porn: A seasonal reason to get up in the morning</title>
		<link>http://www.diningchicago.com/blog/2010/07/23/friday-food-porn-a-seasonal-reason-to-get-up-in-the-morning/</link>
		<comments>http://www.diningchicago.com/blog/2010/07/23/friday-food-porn-a-seasonal-reason-to-get-up-in-the-morning/#comments</comments>
		<pubDate>Fri, 23 Jul 2010 17:30:39 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
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		<category><![CDATA[brunch]]></category>
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		<category><![CDATA[locally grown]]></category>
		<category><![CDATA[Northbrook]]></category>
		<category><![CDATA[seasonal]]></category>
		<category><![CDATA[West Loop]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=5299</guid>
		<description><![CDATA[The classic BLT as eggs benedict.]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2010/07/23/friday-food-porn-a-seasonal-reason-to-get-up-in-the-morning/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Do only barbarians put ketchup on hot dogs?</title>
		<link>http://www.diningchicago.com/blog/2010/07/22/ketchup-on-hot-dogs/</link>
		<comments>http://www.diningchicago.com/blog/2010/07/22/ketchup-on-hot-dogs/#comments</comments>
		<pubDate>Thu, 22 Jul 2010 15:00:29 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[Chicago classics]]></category>
		<category><![CDATA[hot dogs]]></category>
		<category><![CDATA[Humboldt Park]]></category>
		<category><![CDATA[Norwood Park]]></category>
		<category><![CDATA[questions]]></category>
		<category><![CDATA[River Grove]]></category>
		<category><![CDATA[Wheeling]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=5265</guid>
		<description><![CDATA[Chicagoans aren't the only ones who think ketchup on hot dogs is abominable. (Part 7 of a series in honor of National Hot Dog Month.)]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Eat this! Prime rib, big cuts of beautiful beef</title>
		<link>http://www.diningchicago.com/blog/2010/07/21/eat-this-prime-rib-big-cuts-of-beautiful-beef/</link>
		<comments>http://www.diningchicago.com/blog/2010/07/21/eat-this-prime-rib-big-cuts-of-beautiful-beef/#comments</comments>
		<pubDate>Wed, 21 Jul 2010 17:30:32 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
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		<category><![CDATA[Restaurants]]></category>
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		<category><![CDATA[Lincolnwood]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[River North]]></category>
		<category><![CDATA[steakhouses]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=5274</guid>
		<description><![CDATA["Prime rib" refers to thick cut of roast beef, usually from a bone-in, standing rib roast. It's typically simply seasoned and slowly roasted, making it an easy and impressive company meal.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Origins of neon relish and other Chicago hot dog conundrums</title>
		<link>http://www.diningchicago.com/blog/2010/07/20/chicago-hot-dog-yellow-mustard-neon-green-relish/</link>
		<comments>http://www.diningchicago.com/blog/2010/07/20/chicago-hot-dog-yellow-mustard-neon-green-relish/#comments</comments>
		<pubDate>Tue, 20 Jul 2010 17:30:12 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Products]]></category>
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		<category><![CDATA[Irving Park]]></category>
		<category><![CDATA[Lincoln Park]]></category>
		<category><![CDATA[Norwood Park]]></category>
		<category><![CDATA[Ravenswood]]></category>
		<category><![CDATA[River Grove]]></category>
		<category><![CDATA[Wheeling]]></category>
		<category><![CDATA[Wrigleyville]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=5236</guid>
		<description><![CDATA[The Chicago hot dog &#8212; with the white of the onions, the red of the tomatoes, the brilliant green relish &#8212; "It's like a work of art." A look at the condiments. (Part 6 of a series in honor of National hot dog month.)]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2010/07/20/chicago-hot-dog-yellow-mustard-neon-green-relish/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
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		<title>It takes big buns to hold Chicago hot dogs</title>
		<link>http://www.diningchicago.com/blog/2010/07/13/it-takes-big-buns-to-hold-chicago-hot-dogs/</link>
		<comments>http://www.diningchicago.com/blog/2010/07/13/it-takes-big-buns-to-hold-chicago-hot-dogs/#comments</comments>
		<pubDate>Tue, 13 Jul 2010 17:00:38 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Products]]></category>
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		<category><![CDATA[Suburbs]]></category>
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		<category><![CDATA[Chicago classics]]></category>
		<category><![CDATA[Evanston]]></category>
		<category><![CDATA[history]]></category>
		<category><![CDATA[hot dogs]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=5194</guid>
		<description><![CDATA[What is anything without its proper foundation? The bun doesn't get the attention that other parts of the <a href=http://www.diningchicago.com/blog/2010/07/07/eat-this-chicago-style-hot-dog-born-in-the-depression/">canonical Chicago hot dog</a> do, but it forms a critical base for the wiener and its load of condiments. (Part 5 of a series in honor of National Hot Dog Month.)]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2010/07/13/it-takes-big-buns-to-hold-chicago-hot-dogs/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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		<item>
		<title>Libert&#233;, &#233;galit&#233;, fraternit&#233;! Bastille Day Chicageaux-style</title>
		<link>http://www.diningchicago.com/blog/2010/07/12/bastille-day-chicago/</link>
		<comments>http://www.diningchicago.com/blog/2010/07/12/bastille-day-chicago/#comments</comments>
		<pubDate>Mon, 12 Jul 2010 17:00:10 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Culture and entertainment]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[Arlington Heights]]></category>
		<category><![CDATA[Bucktown]]></category>
		<category><![CDATA[festivals]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[holidays]]></category>
		<category><![CDATA[music]]></category>
		<category><![CDATA[prix fixe]]></category>
		<category><![CDATA[River North]]></category>
		<category><![CDATA[Streeterville]]></category>
		<category><![CDATA[tastings]]></category>
		<category><![CDATA[West Loop]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=5165</guid>
		<description><![CDATA[On July 14, 1789, revolutionary troops stormed the Bastille, a medieval fortress and prison in Paris, bringing down harsh rule of France's Bourbon monarchy. The first Fete de la Federation, on July 14, 1790, celebrated the establishment of a constitutional monarchy in France.  France &#8212; and Francophiles &#8212; have been toasting the day ever since. Here are a few events around Chicago.]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Know your wiener!</title>
		<link>http://www.diningchicago.com/blog/2010/07/08/know-your-wiener/</link>
		<comments>http://www.diningchicago.com/blog/2010/07/08/know-your-wiener/#comments</comments>
		<pubDate>Thu, 08 Jul 2010 18:00:39 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[Bucktown]]></category>
		<category><![CDATA[Chicago classics]]></category>
		<category><![CDATA[history]]></category>
		<category><![CDATA[hot dogs]]></category>
		<category><![CDATA[Humboldt Park]]></category>
		<category><![CDATA[North Center]]></category>
		<category><![CDATA[Northbrook]]></category>
		<category><![CDATA[Norwood Park]]></category>
		<category><![CDATA[River Grove]]></category>
		<category><![CDATA[West Rogers Park]]></category>
		<category><![CDATA[Wheeling]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=5132</guid>
		<description><![CDATA[A top-notch Chicago-style red hot is more than the sum of its parts. Nevertheless, you can't achieve a great banquet on a bun without a fine frank at its core. (Part 3 of a series in honor of National Hot Dog Month.)]]></description>
		<wfw:commentRss>http://www.diningchicago.com/blog/2010/07/08/know-your-wiener/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>The Chicago-style hot dog: &#8216;A masterpiece&#8217;</title>
		<link>http://www.diningchicago.com/blog/2010/07/06/the-chicago-style-hot-dog-a-masterpiece/</link>
		<comments>http://www.diningchicago.com/blog/2010/07/06/the-chicago-style-hot-dog-a-masterpiece/#comments</comments>
		<pubDate>Tue, 06 Jul 2010 17:30:24 +0000</pubDate>
		<dc:creator>Leah A. Zeldes</dc:creator>
				<category><![CDATA[City of Chicago]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Suburbs]]></category>
		<category><![CDATA[Bucktown]]></category>
		<category><![CDATA[Chicago classics]]></category>
		<category><![CDATA[history]]></category>
		<category><![CDATA[hot dogs]]></category>
		<category><![CDATA[Mount Prospect]]></category>
		<category><![CDATA[Palatine]]></category>

		<guid isPermaLink="false">http://www.diningchicago.com/blog/?p=5110</guid>
		<description><![CDATA["A hot dog is a masterpiece," says <b>Jim Photopoulos,</b> proprietor of <b>Photo's Hotdogs</b>. (Part 1 of a series in honor of National Hot Dog Month.) ]]></description>
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		<slash:comments>2</slash:comments>
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