Like us on Facebook!


David Lissner
Publisher
 
SEARCH
for restaurants

The Dawson and Formento’s: Brunch Bites

The Dawson and Formento’s: Brunch Bites

The Dawson and Formento's: Brunch Bites

The Dawson and Formento’s: Brunch Bites

 

In this week’s batch of brunch bites, The Dawson continues its monthly Market Mary series and Formento’s adds to the West Loop’s red-hot brunch scene.

 

In May, The Dawson raised the bar on Bloody Mary’s with its monthly Market Mary series, which featured a different Green City Market vendor each month paired with Reyka Vodka. As July comes to a close and summer reaches its produce-packed apex, there’s no better time to partake in The Dawson’s seasonal, locally infused Bloody Marys at brunch. This weekend marks the launch of the new August Market Mary, a peach-habanero version infused with cucumber, featuring peaches from Paul Friday in Coloma, Michigan. Up next to round out the Market Mary series is the September edition, a mole-spiced squash version with apples from