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Her Own Pizza Path, For Floriole Vet

Her Own Pizza Path, For Floriole Vet:

Her Own Pizza Path, For Floriole Vet:

Her Own Pizza Path, For Floriole Vet:

When Floriole Cafe & Bakery instated pizza dinners a while back, the weekly menus garnered pizza acclaim not seen since the great days of Great Lake (RIP/please come back). Pizza from a bread-centric bakery made brilliant sense; it was all about attaining that impeccable crust and showcasing seasonal and local ingredients, and who better to do that than a dexterous bread baker? Attain an impeccable crust they did thanks to pizza muse Rachel Post. During her time at Floriole, she spearheaded the pizza dinners and helped put Floriole squarely at the nexus of Chicago’s pizza map. Specifically, she helped fill the void in our hearts vacated by Great Lake. Now Post is off on her own, and she’s on a mission to open her own pizza restaurant………………CONTINUE: 

 

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