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David Lissner
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Bread Pudding at Sullivan’s Steakhouse: Sweet of the Week

Bread Pudding at Sullivan’s Steakhouse

Bread Pudding at Sullivan's Steakhouse

Bread Pudding at Sullivan’s Steakhouse

Chicago is a city with a sweet tooth, packed with unique pastries and desserts in every neighborhood restaurant and bakery for dining and snacking in Chicago. I’m a guy with a sweet tooth, so each week I’ll report on a different dessert you need to try. I mean, I’ll eat more than one dessert of course, but only one standout confection gets a shout out.


I used to like bread pudding as a kid… before I knew any better. Before I realized that many recipes were stale throwaways of old bread and filler ingredients scraped from the pantry. It’s a shockingly easy dessert to make, and one that too often treads in lazy territory, so you must parson my typical dismay. I never really order bread pudding if I have a choice. And by that I mean, I never really eat it unless I’m in a banquet hall, or perhaps on a cruise ship? So when I saw the bread pudding listed on the prix fixe menu for Sullivan’s Steakhouse’s Valentine’s Day Aphrodisiac menu recently, I didn’t expect much. Fortunately, it way exceeded my expectations and served as the perfect punctuation point at the end of a fine meal………………CONTINUE: