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What to Eat This Week: Scofflaw Turns Two, Pi Day, Sticky Toffee Pudding, and Meatball Contest

Chicago Restaurant What To Eat This Week

Eat This Week

Happy Birthday Scofflaw

 

Happy 2nd Birthday to Scofflaw

Most second birthdays probably involve pastel-hued cake and maybe a genial clown or two, but Scofflaw is not like most. For its second birthday on March 12, the Logan Square bar is celebrating with oysters, bubbly, PBR, veggie corn dogs, root beer floats, malort, and brisket sandwiches, all for just $2! Except for the brisket sandwiches, because come on. Those cost $8. The beer taps will feature Lagunitas, the same brewery on deck for their opening menu. And because Scofflaw is such a boozy, noble angel, the bar is doling out beer and spirit merchandise to attendees. You know it’s a good birthday party when the guests walk away with presents.

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Scofflaw

This Logan Square-based, gin-focused cocktail bar offers American craft beers on tap as well as small plates. It’s a collaboration between a number of restaurant and bar vets, including former The Whistler bartender Danny Shapiro.