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David Lissner
for restaurants

Ham is the new pink



Put on your pink and head to Tavernita this Sunday for “Bacon and H.A.M” brunch.

From 11:30 a.m. to 3:30 p.m., enjoy a four-course sharing menu plus one cocktail for $18.50. Brunch choices include French Toast with ginger whipped cream, mango and vanilla sauce; Belgian Waffle with fried egg, candied bacon, and maple syrup; chilaquiles with scrambled eggs, roasted vegetable salsa and mahon cheese; and more.

All proceeds from sale of the Pink Elephant, a sparkling cocktail ($12), will be donated to Bright Pink, a national nonprofit organization focusing on the prevention and early detection of breast and ovarian cancer in young women as well as support for high-risk women.