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David Lissner
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Asparagus salad

Spring is the most fleeting season in Chicago, so people appropriately go ballistic for spring produce, stampeding through farmers’ markets like it’s a Beanie Baby fire sale, ca. 1996. Some of the most prized spring possessions are asparagus and strawberries, though it’s not often they’re found on the same plate. Well,2Sparrows is serving up a spring sucker punch via an off-menu special showcasing this springy duo (with a cameo appearance from ramps!) for as long as the ingredients are available locally. It’s like The A-Team of spring produce on one plate.

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