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David Lissner
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Chicago Restaurant Weeks offer special menus

Chicago Originals Restaurant Week

 

They aren’t all earth-shaking deals, but you can take a few dollars off your dinner by taking advantage of local “Restaurant Weeks,” when area eateries offer special menus and prices.

Through Jan. 29, the 16 Chicago Originals restaurants, including such establishments as Michael in Winnetka and Sweets & Savories in Lincoln Park, celebrate their annual Restaurant Week, serving two- to four-course set menus for $29.11. See the complete list of participating restaurants and menus.

From Feb. 18 through 27, more than 200 other local restaurants will participate in Chicago Restaurant Week, with prix-fixe menus starting at $22 for lunch and $33 to $44 for dinner.

Reservations are recommended and drinks, tax and tip are not included.