Wildfire cedar-planked salmon
Happy birthday, Wildfire.
Wildfire Lincolnshire kicks off the celebration of its 10th anniversary today with $19.99 three-course birthday dinners nightly through Sunday, July 12. Chef Joe Decker’s selections include entrees such as cedar-planked salmon, spit-roasted herb chicken and filet mignon, served with your choice of soup or salad, side dish and a dessert.
Dinners can also sign up for prizes like free dinners for two, $25 Wildfire gift certificates and Wildfire bottled products, such as the restaurants’ new Backyard Marinade.
Meanwhile, through August, all locations of Wildfire are featuring classic fruit pies baked daily from fresh Michigan blueberries and peaches. You can take home a whole one for $19.95. Call ahead to order.
