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Dining Chicago Makes The Most of Christkindlmarket

In the thick of the holidays, it’s that time of year for shopping, gifting, family and perhaps most importantly: mulled wine. The latter is where Christkindlmarket comes in. Chicago’s iconic German market/festival is back in action for the season, serving up holiday eats through Christmas Eve in the heart of the Loop. Here’s everything you […]

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Dec 12, 2017 11:36 PM
Weekly Planner: Mezcal Dinner, Feast of the Seven Fishes

Weekly Planner: Mezcal Dinner, Feast of the Seven Fishes Mezcal Dinner at Mi Tocaya Antojeria Wine dinners and beer dinners are a commonplace occurrence around these parts, but mezcal dinners? That’s something pretty new and enticing. At the buzzy Mi Tocaya Antojeria in Logan Square, chef Diana Davila is hosting a series of mezcal dinners this winter, […]

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Dec 12, 2017 02:35 AM
Dining Chicago Christmas Drinking Guide 2017

Where to eat, drink, dance and be merry this Christmas. Petterino’s: Santa’s coming to town a little early this year, and he’s hungry for brunch. Pay a visit to Mr. Claus at Petterino’s, where he’ll be stationed December 16 and 17 from 11:00 a.m. until 2:00 p.m. both days. The perfect stopover before an afternoon […]

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Dec 09, 2017 07:40 PM

Weekly Planner: Sip & Paint Party, White Truffle Season, Half Acre Tap Takeover and More

Sip & Paint Party at Shaw’s Schaumburg

’Tis the season for festive activities and booze aplenty, and no single event captures both of those sentiments quite like the upcoming Sip & Paint Party at Shaw's Crab House in Schaumburg. In partnership with SIP Parties, the restaurant is hosting a very special, very merry event on Monday, December 4, at 4:30 p.m., wherein guests get to sip cocktails, savor appetizers and get creative on their very own easel. The event starts with a variety of appetizers, holiday-inspired desserts and two beverages of choice from the “Naughty or Nice” list of drinks. Then it moves on to interactive art instruction, which will guide painters on how to illustrate the “Winter Snowman.” Added bonus: any guest who arrives in an ugly sweater gets a chance to win $200 in Shaw’s gift certificates for ugliest sweater of the night, and the runner-up gets $50 to Tokio Pub and $50 to Seaside’s. The event costs $65 per person, all inclusive. 

Half Acre Tap Takeover at Pub Royale

In other boozy news (like we said: ’tis the season!), Pub Royale is welcoming Half Acre for a special tap takeover on December 6. Starting at 6:00 p.m., all 12 taps at the Wicker Park bar will feature different varieties from the local brewery, including the Grip Brett Fermented Ale, Aquafur Wet Hop Pilsner, and Leadfeather Black Ale Nitro. The most exciting part, however, is the tapping of three different Big Hugs varieties, which are Half Acre’s annual winter-release Imperial Stouts that people wait all year for. This will occur every 30 minutes starting at 6:00 p.m., and beers are available while supplies last. 

 

Spiaggia
Spiaggia; photo by Haas and Haas Photography

White Truffle Season at Spiaggia

In addition to booze and merriment, this is also the season for white truffles, one of the most coveted and opulent ingredients of the year. No better place to celebrate the mighty truffle than at Spiaggia, where chef/partner Tony Mantuano and executive chef Joe Flamm have upped the ante on their new fall menu with a bevy of truffle-infused creations. Truffles can be tasted as accents to a la carte dishes like pappardelle with squash, foie gras, amaretti and Parmigiano-Reggiano; risotto with frico and eight-year balsamic; and suckling goat with fregola Sarda, broccolini and apricot. There’s also tasting menu options, which has dishes like Wagyu carpaccio with housemade grissini, egg yolk jam and seven-year Parmigiano; and caramelle in brodo stuffed with rabbit mortadella, smoked rabbit and chicken brodo. 

Veuve Clicquot Holiday Dinner at Mon Ami Gabi

As the holiday season moves full steam ahead, cravings for sparkling wine are amping up. Which is why you should head to Mon Ami Gabi for their highly seasonally appropriate Veuve Clicquot dinner on December 5. Taking place from 6:30 p.m. until 8:30 p.m., the event features a four-course lineup of French dishes and fine Champagne, including Veuve Clicquot Yellow Label. The event is $75 per person and reservations can be made by calling Mon Ami Gabi’s Lincoln Park location. 


Chef Gabino Sotelino's bistro is known for its steak frites, escargots and other classic French fare, as well as an extensive selection of seafood and such regional dishes as bouillabaise...

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Anglo-Indian street food and booze is the name of the game at Pub Royale, the latest venture from Heisler Hospitality (Trenchermen, Bar DeVille, Sportsman's Club). Open for brunch, dinner, and...

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The New England vibe of the seafood-focused Shaw’s Crab House helped make it an institution. But Shaw’s also is famous for doubling up as one of Chicagoland’s best steakhouses. Alongside...




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